Classe 20 raises the status of the category in terms of both performance and functionality, introducing a revolutionary system to control temperature stability, an intelligent interface and an entirely different approach to diagnostics.
Classe 20 pairs Rancilio’s signature high quality with your choice of innovative solutions for thermal control.
Each independent group is equipped with a micro-boiler and a heating element to ensure that both the water and the group are kept at a constant temperature. Baristas can easily set different temperatures for each group via the touchscreen.
(Only with ASB version)
Rancilio Steady Brew (SB) technology is the evolution of the traditional thermosiphon system and introduces a set of innovative features designed to improve the performance of all single-boiler espresso machines. By keeping the water temperature stable during extraction, Steady Brew guarantees excellent thermal stability, reliability and maximum repeatability, both during busy periods and in low usage conditions.
Rancilio Patented Technology – (Only with SB version)
iSteam Pro is the steam wand designed for automatic milk frothing. It is built to work perfectly with all types of milk, including plant-based alternatives, effortlessly delivering the same high-quality results as a professional barista.
Easy access to settings at all levels and advanced functions to ensure every
cup is exactly the quality you demand.

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Contact us about Rancilio Classe 20